This month’s snacky theme for the month definitely fit the description of my Tuesday eats.
I started off on the right track with a balanced breakfast with half of a banana, egg whites and protein powder, blended and cooked in the microwave (sprinkles for color and smiles).
Once at work I ate the following nibbles throughout most of the day:
I finished my edamame snack from yesterday, cooked carrots, cottage cheese
banana and peanut butter
and some unpictured bites of cookie that were hanging around the office
After pilates I whipped up a quick egg dinner and tried this new flavor of “fake-cheese” – and I was pleasantly surprised! It had a great kick of flavor and I can’t wait to use it in other dishes. 
I finished the evening with some rice cakes and scoops of sun butter 🙂
Today I am making an effort to eat actual meals instead of snacking all day – I’ll let you know how it goes.
Almond Jay 
I envy your discipline when it comes to eating healthy throughout the day!
It takes practice 🙂
That dinner looks fabulous! I agree, I was quite good on Monday (the day I documented my eats), but yesterday I was a snack monster! Some snacks are okay but I was in overboard mode lol. Gotta start to tailor those back! But you’re doing a great job at having healthy meals 🙂
Thanks 🙂 I try hard because it makes me feel good
Hey!! Look at that pb — I wonder what awesome friend sent that to you 😉
I love that almond cheese! I haven’t tried that flavor before though.
It’s really good 🙂
I love the cheese -have you had the jalapeno cheddar?
No! That exists?!? I will have to keep an eye out for it 🙂